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Relationship between fluoride intake in Serbian children living in two areas with different natural levels of fluorides and occurrence of dental fluorosis

Само за регистроване кориснике
2009
Аутори
Mandinić, Zoran
Curdc, Marijana
Antonijević, Biljana
Lekić, Charles P.
Carević, Momir
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документу
Апстракт
The amount of fluoride present naturally in drinking water is highly variable, being dependent upon the individual geological environment from which the water is obtained. Chronic exposure to exceeding fluoride doses induces set of toxic effects, i.e. fluorosis. The aim of this study was to examine fluoride content in water and in the most frequently used vegetables, potato and bean, grown in two different Serbian regions. Le. control region (Valjevo) and high naturally occurring fluoride region (Vranjska Banja), and moreover, to correlate estimated daily intake with dental fluorosis occurrence as an adverse effect of fluoride exposure of schoolchildren in Serbia. Study confirmed significant difference in fluoride content in water, potato and bean, consumed by 12-year-old children in two investigated municipalities. Results of the study indicated positive and statistically significant correlation between daily intake of fluoride and dental fluorosis level in the fluorotic municipality ...of Vranjska Banja (r = 0.61: p = 0.000017). Obtained relationship could be evaluated by means of binary logistic regression analysis, whereas probability for fluorosis occurrence could be predicted using the following equation: fluorosis occurence (%) (34.852 x C-water - 12.644 x C-potato - 9.362 x C-bean - 7.673) x 100 (Chi-square (3) = 33.033; p lt 0.001).

Кључне речи:
Water / Potato / Bean / Fluoride intake / Schoolchildren / Dental fluorosis
Извор:
Food & Chemical Toxicology, 2009, 47, 6, 1080-1084
Издавач:
  • Pergamon-Elsevier Science Ltd, Oxford

DOI: 10.1016/j.fct.2009.01.038

ISSN: 0278-6915

PubMed: 19425228

WoS: 000266418300007

Scopus: 2-s2.0-67349160158
[ Google Scholar ]
37
34
URI
https://smile.stomf.bg.ac.rs/handle/123456789/1507
Колекције
  • Radovi istraživača
Институција/група
Stomatološki fakultet
TY  - JOUR
AU  - Mandinić, Zoran
AU  - Curdc, Marijana
AU  - Antonijević, Biljana
AU  - Lekić, Charles P.
AU  - Carević, Momir
PY  - 2009
UR  - https://smile.stomf.bg.ac.rs/handle/123456789/1507
AB  - The amount of fluoride present naturally in drinking water is highly variable, being dependent upon the individual geological environment from which the water is obtained. Chronic exposure to exceeding fluoride doses induces set of toxic effects, i.e. fluorosis. The aim of this study was to examine fluoride content in water and in the most frequently used vegetables, potato and bean, grown in two different Serbian regions. Le. control region (Valjevo) and high naturally occurring fluoride region (Vranjska Banja), and moreover, to correlate estimated daily intake with dental fluorosis occurrence as an adverse effect of fluoride exposure of schoolchildren in Serbia. Study confirmed significant difference in fluoride content in water, potato and bean, consumed by 12-year-old children in two investigated municipalities. Results of the study indicated positive and statistically significant correlation between daily intake of fluoride and dental fluorosis level in the fluorotic municipality of Vranjska Banja (r = 0.61: p = 0.000017). Obtained relationship could be evaluated by means of binary logistic regression analysis, whereas probability for fluorosis occurrence could be predicted using the following equation: fluorosis occurence (%) (34.852 x C-water - 12.644 x C-potato - 9.362 x C-bean - 7.673) x 100 (Chi-square (3) = 33.033; p  lt  0.001).
PB  - Pergamon-Elsevier Science Ltd, Oxford
T2  - Food & Chemical Toxicology
T1  - Relationship between fluoride intake in Serbian children living in two areas with different natural levels of fluorides and occurrence of dental fluorosis
VL  - 47
IS  - 6
SP  - 1080
EP  - 1084
DO  - 10.1016/j.fct.2009.01.038
ER  - 
@article{
author = "Mandinić, Zoran and Curdc, Marijana and Antonijević, Biljana and Lekić, Charles P. and Carević, Momir",
year = "2009",
abstract = "The amount of fluoride present naturally in drinking water is highly variable, being dependent upon the individual geological environment from which the water is obtained. Chronic exposure to exceeding fluoride doses induces set of toxic effects, i.e. fluorosis. The aim of this study was to examine fluoride content in water and in the most frequently used vegetables, potato and bean, grown in two different Serbian regions. Le. control region (Valjevo) and high naturally occurring fluoride region (Vranjska Banja), and moreover, to correlate estimated daily intake with dental fluorosis occurrence as an adverse effect of fluoride exposure of schoolchildren in Serbia. Study confirmed significant difference in fluoride content in water, potato and bean, consumed by 12-year-old children in two investigated municipalities. Results of the study indicated positive and statistically significant correlation between daily intake of fluoride and dental fluorosis level in the fluorotic municipality of Vranjska Banja (r = 0.61: p = 0.000017). Obtained relationship could be evaluated by means of binary logistic regression analysis, whereas probability for fluorosis occurrence could be predicted using the following equation: fluorosis occurence (%) (34.852 x C-water - 12.644 x C-potato - 9.362 x C-bean - 7.673) x 100 (Chi-square (3) = 33.033; p  lt  0.001).",
publisher = "Pergamon-Elsevier Science Ltd, Oxford",
journal = "Food & Chemical Toxicology",
title = "Relationship between fluoride intake in Serbian children living in two areas with different natural levels of fluorides and occurrence of dental fluorosis",
volume = "47",
number = "6",
pages = "1080-1084",
doi = "10.1016/j.fct.2009.01.038"
}
Mandinić, Z., Curdc, M., Antonijević, B., Lekić, C. P.,& Carević, M.. (2009). Relationship between fluoride intake in Serbian children living in two areas with different natural levels of fluorides and occurrence of dental fluorosis. in Food & Chemical Toxicology
Pergamon-Elsevier Science Ltd, Oxford., 47(6), 1080-1084.
https://doi.org/10.1016/j.fct.2009.01.038
Mandinić Z, Curdc M, Antonijević B, Lekić CP, Carević M. Relationship between fluoride intake in Serbian children living in two areas with different natural levels of fluorides and occurrence of dental fluorosis. in Food & Chemical Toxicology. 2009;47(6):1080-1084.
doi:10.1016/j.fct.2009.01.038 .
Mandinić, Zoran, Curdc, Marijana, Antonijević, Biljana, Lekić, Charles P., Carević, Momir, "Relationship between fluoride intake in Serbian children living in two areas with different natural levels of fluorides and occurrence of dental fluorosis" in Food & Chemical Toxicology, 47, no. 6 (2009):1080-1084,
https://doi.org/10.1016/j.fct.2009.01.038 . .

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